Pork chop with a mustard, mushroom and cream sauce with lemon green beans and roast parsnips and potatoes. A good cold Monday night tea to look forward to.
I looked forward to it for most of the afternoon. Lemony beans were a winner.
That is some pretty depressing valuating. Apart from the 2nd Slipstream album, which is well over-priced.
The New Forest is very nice for a holiday, but… as a base for the Olympics?!
So: you go somewhere nice and pleasant, but, instead of spending time enjoying the nice pleasant stuff, spend at least 4hrs each day on public transport getting to East London.
Anonymous doing it for the cats and dogs. Look out Platini.
Anonymous brings you #OpUkraine
Greetings Citizens of the world,
We are Anonymous.
It has come to our Attention that the UEFA Football EURO 2012 & Ukrainian Government have been engaging in one of the most brutal, bloody systematic slaughters of animals the world has ever seen. So far 80,000 dogs have been killed in the cities of Ukraine to “clean-up” the streets for a week long football event. Over 1 Million people have signed various petitions addressed directly to the UEFA and Ukrainian Government calling for an end to these inhumane acts, yet they ignore every complaint. Even worse: The Ukrainian Government censors these events with lies and fabricated media reports. Why do you ask? The answer is clear, money. UEFA makes millions of Euros with this event, as does Ukraine for hosting the event. 250,000 more dogs lives will be lost leading up to the UEFA EURO 2012 and UEFA continue to deny having any involvement with the Ukraine’s slaughter, stating they cannot interfere with matters not directly related to football, even though they ARE directly related. UEFA has donated on two occasions 8,000 Euros for the Sterilization of stray Dogs, as well as cats in the city of Ukraine, as well as giving away 196 Million Euros in bonuses for the whole event. Who is to blame? Who do we point the finger at? It’s easy.
UEFA President Michel Franswah Platini & Ukraine President Viktor Yanukohvich, You are both solely responsible for this massacre on animals. When Several foreign animal organizations offered their knowledge and help to rescue the stray animals in the cities of Ukraine, you showed absolutely no interest. You claim there is not enough money to start an animal-rescue program, yet you have enough money to buy a 20,000 dollar mobile crematorium? Your actions contradict European Animal rights Convention and any adequate humans moral principles!
We Anonymous give you, Operation Ukraine. We will fight against your violation of human, and animal rights. We will not forgive your Canine Holocaust, and We will not forget the Censorship you impose upon the people. To the Ukraine Government & UEFA
We are Legion.
We do not Forgive.
We Do not Forget.
You should have expected US.
The race for 7th in my all-time top-scrobbles is pretty exciting.
Sag Paneer (Cheesy Spinach.) Serves 4, generously as a side dish. 20 mins cook
I love curry and sag paneer is my favourite side dish, cheesy spinach, what’s not to like? I get a sneaky portion of veg and it is handy for cooling down a hot curry.
- 750g baby spinach, washed
3 tbsp veg oil
1 tsp cumin seeds
1 large onion, sliced in to half moons
thumb-sized piece of fresh ginger, peeled and sliced into long julienne
2 chopped garlic cloves
1 green chilli, whole
2 tsp ground coriander
Salt and pepper, to taste
250g paneer, cut into cubes
1 tsp garam masala
150 ml double cream
- Squeeze of half a lemon
- 1 tsp mustard seeds
- Nutmeg (small amount) - optional
- 4 curry leaves - optional
1. Blanch the spinach in hot water for three minutes or until wilted. Drain into a colander and run cold water over it until cool, give it a squeeze to get the water out In a food processor ( I would use a hand blender, I have two food processors and I don’t use either of them.) or hand blender, blend to a smooth paste, grate a little nutmeg ( I mean a little bit too, otherwise it will taste like medicine) and set aside.
2. Heat the oil in a large non-stick pan. Add the cumin and mustard seeds and fry for about 30 seconds, until fragrant, then add the onion and fry over a low heat for about six minutes, until soft. Add the ginger, salt and pepper, garlic and chilli and cook for a further minute.
3. Add the ground coriander and curry leaves and cook for another thirty seconds then add the spinach and a splash of water if necessary. The mixture should be loose but not watery. Bring to a boil and then simmer for three minutes.
4. Chop the paneer in to cubes and gently fry in a separate pan until golden on all sides, you can just add them to the mix as they are, but I like the texture and colour that a little frying gives them.
5. Add the paneer cubes, garam masala and cream. Stir and cook for a few minutes or until the spinach is nice and creamy. Squeeze in the lemon juice to taste.
I am eating this for the second night running. It’s still got it.
Seriously Spotify, when did Sleeper get a definite article?
Was it when they didn’t release an album in 2009?
Difficult for me to tell if this is good or bad, except for I know it’s at least a bit bad.
Plenty of ham on the bone though.